Market Updates
Food Truck Fridays will be back on Pierce Street this Friday as the market lot shade canopies are installed. The Wednesday and Saturday markets will take place on the lot as normal.
Construction at the Market: Construction continues on the lot for the Wednesday and Saturday markets. Construction is expected to last through February.
Though the resurfaced lot and shade structures are now in place, misters, improved lighting and rain cisterns are still to be added.
Weekly CSM special: CSM card holders buy one bottle of Pillsbury wine, get the second half-off!
CSM T-Day special: 50% off Market Lite Bites appetizers on Thursday.
Weeklong specials: San Tan Brewery six-packs for $7.99, all Arizona citrus at 75¢/pound, Double Check Ranch ground beef for $5.50/pound and Shamrock salted butter at $3.49.
Wednesday @ the Market
Lots of goodies tonight: Raw kale chips from Health Foodie, organic flax crackers by Raging Raw, Pork on a Fork, Short Leash Hot Dogs, Relish This and handmade accessories from Practical Art. Inside the Urban Grocery, taste free pours of Pillsbury Wine Company wines from 5 to 7 p.m.
Saturday @ the Market
Music by Derrick Mendonca’s Guitar in Black sets the mood for a morning of fresh eats: microsprouts from Rhiba Farms, healthy frozen meals from Gardener’s Kitchen, desserts from The Original Cobbler Factory and P&M Pastries and a selection of cheeses from Fiscalini Cheese. Try out samples of Arizona Stronghold wines in the Urban Grocery & Wine Bar from 10 a.m. to 1 p.m.
If You Go: Phoenix Public Market and Urban Grocery & Wine Bar
Urban Grocery and Wine Bar: Tuesday to Saturday 7 a.m. to 8 p.m.
Open-Air Market: Every Wednesday 4 to 8 p.m., every Saturday 8 a.m. to 1 p.m.
Location: 721 N. Central Ave. (market) / 14 E. Pierce St. (grocery) (NE corner of Central and Pierce, three blocks south of Roosevelt and the Roosevelt light rail stop!)
Free parking — MasterCard, VISA, AZ FMNP, WIC Cash Value Vouchers, and food stamps accepted (cash is also welcome!) Sun Cards are welcome, too!
