September 8, 2009 |
By DPJ Staff
Ok, I’m pretty much cheese obsessed. I love it. Can’t get enough of it. Doesn’t mean I’m an expert though. With the limited resources in AZ, haven’t gotten the education I need. So I’d been looking very forward to the opening of Petit Fromage.
Want to stay up to date on the latest happenings and trends in Downtown Phoenix? Subscribe to our newsletter to receive a weekly digest of the latest and greatest from Downtown Phoenix Journal!