Tag: farm-to-table


Cultivating Connections at CultivEAT 2017

May 22, 2017 | By

The 3rd annual farm-to-table dinner event promotes local food and chefs, sustainable living and cultivates community connections.

CultivEAT: A Locally Grown Feast

May 20, 2016 | By

ASU sustainability grad Callie Rose Alden brings the CultivEAT farm-to-table-dinner back to the Roosevelt Growhouse this Saturday.